I cant believe how this photo has been in my draft for more than a year... anyways... its a very easy sidedish for any kind of rice.
INGREDIENT:
Mushroom
Onion- 1 finely chopped
Mustard- seasoning
Urad dhal-seasoning
Oil
Green chilli--to taste
Salt-to taste
Garam masala- 1/2 tsp
METHOD:
1)Heast oil season with mustard and urad dhal.
2)Add onion,garam masala and chilli and saute.
3)Add sliced mushroom and cook till dry.
Serve with rice.
Quick and wonderful fry, can have with rice or with some rotis.
ReplyDeleteSuper and would be perfect with just plain rice da:)
ReplyDeletescrumptously tasty fry ambika ..love it..
ReplyDeleteTasty Appetite