Not only this but oats also contains Zinc,magnesium,protein,vitamin E etc
Recently my sister-in law told me about this idly.And usual i tried the same day night for our dinner.we all liked it and That's how this recipe got its entry into my blog :P
INGREDIENTS:
Rava:1 cup
Oats:1 cup
Ginger:small piece(finely chopped)
Pepper:1tbs
Jeera:1tsp
Curry leaves:few finely chopped
Salt: to taste
Oil 1 tbs(approximately)
Green chilli: 1(finely chopped.optional)
Curds:to mix
Soda bi carb:1 pinch
METHOD:
1)Dry fry oats and powder it coarsely.
2)Fry rava in 1tsp oil(approximately)
3)Heat oil in a pan and fry ginger,green chilli,pepper,jeera and curry leaves.
4)Mix rava ,oats,fried pepper mixture along with salt and soda bi carb well.
5)Add enough curds (i used approximately 2 1/2 cup)
6)Pour in greased idly mould and steam till cooked (that's approximately around 10-15 minutes in medium flame)
Serve with spicy chutney or sambar.
I tried this idli Ambika. Turned out well. Thanks for sharing this recipe
ReplyDeleteThanks Chitra.I really Appreciate your input:)and happy you liked it.
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