LEMON AMMINI KOZHUKATTAI
This also very simple snacks or tiffin , which is some what similar to kaara/uppu kozhukattai and kozhukattai
Rice flour-1 cup
Water- about 1 1/4 cup
Salt to taste
Turmeric- 1/4 tsp
Urad shal-1 tsp
Green chiil or red chilli( finely chopped)3-4 according to taste.
Oil -1 tbs
Lemon juice- 1 or 2 tbs
1)Boil water in a vessel add salt and oil.
2)Add rice flour slowely to this or you can do other way round meaning pour water to rice flour and mix well without lumps( keep the flame in low) to nice dough consistency.
3) Remove from flame and keep it closed to let it cool for some time.
4)Once its warm enough to knead . knead this dough once.
5) Make small balls and Steam them. and keep aside.
6)Heat oil in a pan and season it with mustard, urad, Asefotida, curry leaf,chilli and little bit of Turmeric powder.Add the steamed Rice balls.
7) Mix well for few seconds and Add lemon juice and switch of the flame.Mix well . and serve.
The recipes have been tasted and liked by my family and friends .Some Ingredients amount might be approximate in some recipes, which i mostly mention.Plz adjust the ingredients like spice and salt according to taste.I will be Happy to clear any doubts .and very happy to hear the feed back, which will help me improve my blog. Thanks