5/23/08

RAVA PUTTU


Rava puttu....Actually i compeletely forgot about this sweet since my mom died.Yesterday when we went to nearby temple they gave this as prasadam.So immediately i felt like trying this.It is soft and tasty sweet.

INGREDIENTS:
Rava-1cup
Sugar-to taste
Coconut-1/4 cup(grated)
Ghee-2 or 3 tbs
Water -little
Cashew
Elaichi

METHOD:
1)Fry rava in ghee for few minutes.
2)Boil sugar with little water to get one string consistency and cool it.
3)Add little salt(pinch) to water and mix it with rava go get crumbs.
4)Steam it for some time.
5)Cool it and crumple it again with hands and steam it again.
6)Cool it and crumple it, add grated coconut ,powdered elaichi, rosted cashew.
7)Add sugar syrup .Mix well.
SOFT TASTY RAVA PUTTU READY :)

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The recipes have been tasted and liked by my family and friends .Some Ingredients amount might be approximate in some recipes, which i mostly mention.Plz adjust the ingredients like spice and salt according to taste.I will be Happy to clear any doubts .and very happy to hear the feed back, which will help me improve my blog. Thanks

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